3:30—5:00 p.m. Come early if you would like to swim or canoe 5:00— 6:00 p.m. Happy Hour (self serve) 6:00—7:30 p.m. Picnic dinner
WHERE: The home of Tom and Sera Reycraft. Address given upon your RSVP.
COST: • $20 per person; children 12 and under are free. Please fill out the form below to register. Once the form is complete, you will be directed to prepay online. Contact director@cowpastureriver.org to make offline payment arrangements. • After you register, you will be assigned a covered side dish to bring with you. • Please bring your own lawn chairs.
Join John Cowden, the owner of Fort Lewis Lodge, and John Wright, Area Forester from the Virginia Department of Forestry, as you tour sections of the Fort Lewis Lodge property where these riparian buffer areas have been put into place as part of the Conservation Reserve Enhancement Program (CREP).
Join us for our upcoming field trip, Assessing your Farmland Soils. Registration is now open. Saturday, June 3, 2023, 9:00 am - 12:00 noonCost: $10Led…